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LUNCHABLÉS

CHEESES dried fruit. salted nuts. honeycomb. crispy bread • 24

SALUMIS pickled veggies. salted nuts. honeycomb. crispy bread • 24

TRUFFLE FRIES parmesan. truffle oil. chives • 12

CRISP BABY ROMAINE parmesan. crushed croutons. lemon zest. herb caesar • 18

SHAVED FENNEL SALAD baby kale. caramelized onion. castelvetrano olive. pancetta parmesan. parsley. citrus vinaigrette • 20

ROASTED CAULIFLOWER SALAD fregola. olives. capers. dates. crispy ceci beans. almonds. red wine vinegar & oil • 20

BREAKFAST POTATOES red potatoes. green onion. lemon. paprika aioli • 10

ROASTED CARROTS crispy ceci beans. garlic yogurt. herbs. hot honey • 17

DIPS + CRUDITE mahammara. pomegranate. hummus. A5 “bacon” bits. pita. assortment of seasonal vegetable crudité • 21

HOKKAIDO SCALLOP AGUACHILE cucumber. red onion. cilantro. tortilla. avocado. aguachile negro • 26

SMOKED SALMON PLATE soft poached egg. pickled onion. radish. cucumber. lemon. caper berry. everything mascarpone. caper vinaigrette • 22

MAINS

“I REALLY DON’T EAT BREAKFAST” two soft boiled eggs. breakfast potatoes. avocado. hot sauce • 16

BREAKFAST SAUSAGE POT PIE eggs. charred onions. broccoli. potato. buffalo gravy • 18

CARMEN’S CHILAQUILES egg. avocado. queso fresco. crema. salsa roja • 20

MOROCCAN SPICED CRAB CAKE BENEDICT eggs. spinach. turmeric. harissa hollandaise • 24

HOT HONEY PIZZA mozzarella. ricotta. basil. pepperoni. hot honey • 25

STEAK & EGGS 6oz new york strip. breakfast potatoes. sunny side up eggs. bacon jam • 32

Sarni

LA MORTAZZA pistachio mortadella. stracciatella. arugula. lemon oil • 28

ITALIAN SANDWICH prosciutto cotto. mozzarella. arugula. saba. tomato aioli • 16

BREAKFAST SANDWICH scrambled eggs. american cheese. bacon. tomato aioli • 18

SWEETS

CRISPY HONEY BUTTER TOAST vanilla mascarpone. dulce de leche • 16

B.A.CINNAMON ROLL japanese milk bread. julian apple cider compote. cinnamon toast crumble • 18

BRUNCH BEVS

In addition to our standing cocktail menu

MICHELADA • 11
by the sea 'ketchin' rays' lager. tomato juice. roasted poblano. olive. lemon. tajin

BLOODY MARY • 15
tito's vodka. tomato juice. horseradish. olive. lemon

I FLUFF’D UP • 13
campari. layback vodka. fluffy pineapple

CINNAMON TOAST PUNCH • 18
malahat spiced rum. cinnamon toast crunch milk. chamomile. honey

NOTE we are a cashless establishment. All forms of electronic payment are accepted.

LARGE GROUPS A 20% gratuity will be applied to checks for parties of 6 or more.

COCKTAIL MODIFICATIONS We are limited in our ability to modify our specialty cocktails but encourage requesting recommendations from your service team member based on your personal preferences.

ALLERGIES Please alert your server of any allergies or notable dietary restrictions that our culinary team should be aware of please separate "consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborn illness.

*4% Surcharge will be added to all guest checks to cover increasing costs.